The rule of thumb is the lighter the wine the colder it should be served.
Wine fridge temp for white wine.
Some specialized units can offer temperatures below 40 f but that will be too low for most wines.
Someone bring an ice bucket to chill this bottle down.
Lighter white wines are served the chilled between 7 10 c 44 50 f.
Pour one glass and put it in the fridge for about 1 2 hour.
For whatever reason a lot of people seem to think that the ideal red wine temperature is room temperature white wine belongs in the fridge sure but red wine belongs in the room.
Generally speaking serve white wines slightly warmer than fridge temperature between 49 55 degrees f 7 12 c.
White wines should be served between 45 52 degrees f depending on the variety and reds between 58 65 degrees f.
Do you chill white wine.
Say your reds and whites are stowed away stored in a cooler at the ideal temperature.
Store rosé wines between 49 degrees and 51 degrees f.
Store red wines between 55 degrees and 60 degrees f.
Most other folks including me would keep the other zone set for the serving temperature of white or sparkling wines somewhere between 40 and 50 f on the cooler side if you drink more bubbly than whites.
Serve between 45 f and 50 f depending on the varietal like a riesling.
Wine fridge temperature range.
Too warm and they become flat and flabby.
White wines with more body or oak should be served at a warmer temperature of 10 13 c 50 55 f just lightly chilled.
Store a mix of wines white red rose at 55 degrees f for maximum freshness of all your wines.
Sparkling wines are best served well chilled at 6 10 c 42 50 f the best temperatures for white wines.
Tips for proper wine storage.
If white wine is served too cold flavors and aromas will be muted.
The bigger the wine the warmer it should be served.
Fridge cold between 38 45 f 3 7 c.
Store white wines between 47 degrees and 55 degrees f.